Foreigners taste Hungarian Wine for the First Time!
by Hello Magyarok!
#Hungary
Read More
14 March 2017
An abundance of bubbly
Testing the renaissance of pezsgő, the Hungarian ‘Champagne’
Kreinbacher estate
The twin buildings containing the traditional winery and the champagne winery.
Grüner Veltliner flavor profile
Grüner Veltliner is the most important autochthonous grape variety in Austria.
In Search of Bársonyos Gyöngye
For Henry IV Paris represented the etalon, but believe us, Pannonhalma is also well worth a Mass or at least the gasoline to go there and an accommodation booked on the internet.
Bull's Blood duel
Eger and Szekszárd join forces to promote Bikavér
Ten reasons to put Somló on your bucket list
Wine writer Chris Boiling, a big fan of Hungarian wines, explains why he thinks Somló is extra special…
Millesima Blog Awards 2017
We won the Wine Travel Award (Europe)
Innovating in the Alföld
Disease-resistant varieties
Dry Furmint flavor profile
More and more people say more often and more loudly that Furmint is a unique type of grape.
