
Hot summers, burning questions
Tokaj aszús from hot vintages
Tokaj aszús from hot vintages
Wine writer Chris Boiling, a big fan of Hungarian wines, explains why he thinks Somló is extra special…
Furmint will also soon have its own International Day
‘I’ve seen a complete revolution and it still keeps coming’
Capital of the Blaufränkisch
Experiences, events and chance encounters that can change your life forever
Specialist and independent wine merchants in the UK
This region, Central Europe, has already sparked two world wars. If we continue like this, then we’ll live to see the third too…
On the trail of CEE wines in UK supermarkets
Chris Boiling, a writer who makes wine in Slovenia, sees what this area, southeast of Ljubljana, has to offer wine lovers.
‘It’s difficult to taste a sense of terroir behind the winemaking.’