Tokaj Macik
Tokaj, first of all
Tokaj, first of all
A real Christmas dish in Central Europe!
The winery only produces and markets Tokaj speciality wines
Tokaj wine region Slovakia
A cellar and what’s behind
To make the soup extra special, add a dash of dry samorodné wine and sprinkle over some chopped parsley before serving.
Restaurant and Guesthouse
Austrian style fresh whites from the Slovak Tokaj
The youngest player
Serve chilled, cut into slices with toasted whole meal bread.