February, the Month of Furmint
When in 2010 Dániel Kézdy launched the Furmint February movement – an idea he had been nursing for a long time -, the variety was still lingering in the shadows.
When in 2010 Dániel Kézdy launched the Furmint February movement – an idea he had been nursing for a long time -, the variety was still lingering in the shadows.
Where royalty and tradition blend with modernity
Iron gates, ghostly wine cellars and Negotinska Krajina wine
According to the Editor-in-Chief, Dániel Ercsey
The Barta Winery
Joško Gravner has chosen only Ribolla and Pignolo for the winery’s future
Hungarian wine bottles decorated with autistic art
Kádár Hungary coopers the finest barrels from Central Europe. We source the densest and tightest grained sessile oak in Europe from the Northern Carpathian Mountains with a particular focus on the steep, rocky and cold region of Tokaj.
Prokupac’s presence in Serbia dates back to the Middle Ages and is thus considered to be one of the country’s most ancient varieties.